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APPETIZERS
38 Combination Sampler Try this variety sampling of mini taquitos, jalapeρo poppers, quesadilla wedges, bean dip, sour cream, and guacamole …….......................................................………………………….....… 9.95

39 Jalapeρo Poppers Five breaded jalapeρo poppers stuffed with a generous portion of cheese, deep fried to a golden brown …………...………………................................................................................................... 4.95

40 Shrimp Jalapeρo Poppers Five breaded jalapeρo poppers stuffed with jumbo shrimp and cheese, deep fried to a golden brown ……...….……………….............................................................................................. 6.95

41 Stuffed Quesadillas A flour tortilla stuffed with beef or chicken and melted Monterey jack cheese, served with guacamole and sour cream, lettuce, tomatoes, and a side of chile verde sauce.....................................5.95

42 Shrimp Cocktail Small bay shrimp marinated in lime juice, cilantro, diced tomatoes, and
salsa  ......................................................................................................…….. ..Medium 7.95 …….. Large 10.95

43 Garlic Shrimp Five jumbo pawns sautιed in garlic butter and lime juice. Served with tortilla ………..…..7.95

44 Guacamole Dip A Mexican food lovers favorite: pure avocado mixed with fresh diced tomatoes, onions, and lime juice (small size 1.75)…….............…………………................................................................................. 6.95

45 Nachos A layer of refried beans topped with tortilla chips, melted jack cheese, salsa verde, sliced jalapenos, and a sprinkle of Mexican cheese..................……………...............................................………... 6.95

46 Nachos a la Higuerita We believe these are the best you will ever have. Nachos topped with diced tomatoes, sour cream, and guacamole ..……...............…………………......................................................... 7.95
47 Nachos Con Carne Our Nachos ala Higuerita serve with your choice of beef, chicken, pork or carnitas.9.95

48 Bean Dip A bowl of refried beans covered with chile verde salsa and melted jack cheese
(small $2.95) ……………....................………………....................................................................................... 4.95
SOUPS
49 Posole (Monday) A traditional Mexican favorite. A bowl of pork and hominy soup with a side of diced onions, shredded cabbage, lime wedges, and tortillas …………...........……………..............................…... 7.95

50 Caldo de Pollo (Tuesday/Thursday) A large bowl of tender chicken and vegetable soup. Served with a side of rice and tortillas ………………………….…….................................................................................. 7.95

51 Albondigas (Wednesday) A bowl of meatball soup made with chicken, diced onions, tomatoes, and fresh mint with vegetables. Served with tortillas………………..……….…............................................................. 7.95

52 Caldo de Rez (Friday) A large bowl of beef and vegetable soup. Served with tortillas and lime slices..7.95

53 Menudo (Saturday) A bowl of soup of tender tripe with hominy. Served with onions, lemon, oregano, and tortillas ………………………........................................................................................................................ 7.95
BREAKFAST
                                                          Served with rice, beans, and tortillas
54 Buenos Dias Two pancakes, two eggs, and two sausage or three slices of bacon (this meal does
not include rice and beans)….........….......................................................................................................7.95

55 Machaca Two scrambled eggs with tomatoes, onions, and peppers, mixed with pieces of steak........ 7.95

56 Dos Huevos Two eggs with bacon, or carne asada served with green sauce.….…………..…........... 7.95

57 Chorizo Spicy Mexican sausage scrambled with two eggs, onions, and tomatoes ......…….….............7.95

58 Huevos ala Mexicana Two eggs scrambled with tomatoes, onions, and peppers.…..…...........……..6.95

59 Huevos Rancheros Two eggs over easy served with mild red salsa ……...…..............………..….... 6.95

60 Nopales Con Huevos Tender cactus scrambled together with egg and onions ……........….....……. 6.95

61 Chilaquiles A spicy traditional Mexican breakfast of chips, diced onions, peppers, and tomatoes scrambled with two large eggs ........….................…………………………….............................................. 6.95
SALADS
62 Grilled Chicken Breast Salad Marinated chicken breast served over a bed of lettuce, garnished  with slices of tomatoes and avocados. Served with a side of chile verde salsa ……..….................................... 9.95

63 Grilled Shrimp Salad Specially seasoned grilled prawns served over a bed of lettuce, garnished  with sliced tomatoes, and avocados. Served with a side of chile verde salsa ……...…...……...........................10.95

64 Shrimp Salad Crisp lettuce topped with tender bay shrimp and tomatoes …….……......…............…... 8.95

65 Chicken Salad a la Higuerita Crisp lettuce topped with shredded chicken, special green sauce, and tomatoes ……………..………………......………………………...................................................................... 8.9
TRADITIONAL MEALS
                                                                Served with rice and beans
                                                   Dinner salad with meal 2.25 without meal 2.95

1   La Compuesta A crispy flour tortilla topped with a layer of beans and beef, chicken, or pork, lettuce, tomatoes, cheese, guacamole, sour cream, and green sauce…….………………………............................ 8.95

2   Quesadilla Supreme Melted jack cheese in a flour tortilla topped with our spicy chile verde or mild chile Colorado, sour cream, and guacamole ……….......................................…. A la Cart 5.95 .….….….. Meal 8.95

3   2 Tostadas Beef, chicken, or pork  ……….…………..............................................................................9.95

4   2 Sopes Beef, chicken, or pork  A soft corn masa crust topped with beans, your choice of meat, lettuce, tomatoes, cheese, and green sauce………………………………….…...…..….…..…................................. 10.95

5   2 Tamales Served in the husk or with green or red sauce ………….........………………...…................. 8.95

6   2 Tacos Beef, chicken, or pork (large flower tortilla add $3) ……..……....……………...............…...….. 8.95

7   2 Taquitos Flautas Your choice of meat: beef, chicken or pork rolled in a crispy tortilla, covered with sour cream, green sauce, lettuce, cheese, and guacamole (large flour tortilla add $3) ……............................. 8.95

8   2 Enchiladas With beef, chicken, or pork. Served with either green or red sauce (large flour tortilla
add $3) …………….................................................…………………........................................................... 9.95

9   3 Cheese Enchiladas (red sauce) Served with guacamole garnish (this meal does not include rice and beans)………….…………………..................................................................................................................8.95

10 4 Enchiladas ala Higuerita Mexican cheese enchiladas with special home made red sauce topped with shredded cabbage served with grilled chicken or beef  (this meal does not include rice and beans) .......10.95

11 Sopes ala Higuerita A soft corn masa crust topped with marinated shredded pork, cabbage, tomato, cheese, and green cilantro sauce …............................…… one 3.50 ……..…. two 6.25 .……. three ..….. 9.95

12 Chile Colorado Tender chunks of lean pork in a special red, medium spicy sauce. Served with    
tortillas ……..................…..………..……………………................................................................................ 9.95
13 Chile Verde Tender chunks of lean pork in special green sauce. Served with tortillas ............………. 9.95

14 2 Chile Rellenos Two mild green chiles stuffed with Monterey Jack cheese and cooked in a light egg batter with salsa on top. Served with tortillas ………………….………...............……................................... 9.95

15 Pollo en Mole Plobano Chicken cooked in a rich, dark, red sauce. Served with tortillas ..............… 11.95

16 2 Burritos Chile Verde, Chile Colorado, beef, chicken, or beans. ………......…….…...…................…. 8.95

17 Carne Asada Thin filet of steak, grilled and served with green sauce. Served with tortillas (a la carte- meat only $6.95)………….………............................................................................................................. 10.95

18 Steak ala Mexicana Strips of tender steak, sautιed with tomatoes, onions, and peppers in a   mild red sauce ……………………….….….............................................................................................................. 10.95
                
19 Fresh Fish Filet (subject to availability) Today’s selection prepared to perfection. Grilled or fried in garlic butter with a side of  tomatillo and cilantro green sauce………...………….........................................…... 11.95     
20 Milanesa Thin filet of chicken or steak, breaded and served with green sauce. Served with  tortillas and guacamole garnish …………………..………….......................................................................................... 10.95

21 Breast of Chicken ala Parilla A moist breast of chicken peppered and grilled. Served with tortillas, and guacamole garnish ………………..…………….......................................................................................... 10.95

22 Medio Pollo Asado Half chicken grilled to perfection served with two sides either rice, beans, or salad. Served with tortillas and green sauce …..…….......................................................................................... 11.95

23 Costillas Pork ribs smothered in a tomato and dried chile pasilla sauce served with rice beans and
tortillas …………........................……………………................................................................................... 11.95

24 Chimichangas Two fried burritos made with beef, chicken or pork, rice and beans. Served with lettuce, tomatoes, guacamole, and sour cream …………………………................................................................. 10.95

25 Pollo en Crema Grilled chicken breast in a special sour cream sauce served with rice, beans, and
tortillas …………........................…..………………..................................................................................... 11.95

26 Pollo Ranchero Marinated chicken stripes sautιed in tomato sauce with bell peppers, onions, and tomatoes, served over white rice with a side of pinto beans and tortillas ...…………....…......................... 10.95

27 Chile con Carne A traditional favorite all over Mexico; tender strips of beef cooked in a very spicy chile de arbol sauce, served with tortillas…………………….………...………..................................................…10.95

28 Tacos California Two soft tacos made with low-fat sprouted wheat tortillas and served with beef, chicken, pork, or vegetarian guacamole. (Served with pinto beans)……..………..........................................……..…9.95

29 Tacos Fresca Two soft tacos made from corn tortillas and a choice of beef, chicken, or pork.   (Served with pinto beans) ……..……………………................................................................................................... 8.95

30 Tres Amigos Carne Asada (steak filet), Pollo ala Parilla (marinated breast of chicken) and Camarones al Mojo de Ajo(large Garlic shrimp), served with corn or flour tortillas ……………………………….(Dos amigos 13.95)........………..................................................................................................................................... 15.95

31 Como lo Quieres Choose three of the these favorites: enchilada, chile relleno, taco, tostada, sope, burrito, taquito, tamale, quesadilla (plain)…..……..……(one item 6.95)  ……………………..………………(Two item combination 9.95) ...…......…........................................................................................................…..11.95

32 Special Combination 1 beef or chicken taco, 1 chile relleno, 1 cheese enchilada, 1 bean tostada.
(no substitutions and no split plates) …….........………………………………..............................................13.95

33 Shrimp Enchiladas en Salsa Verde Specially seasoned shrimp sautιed, then stuffed in to corn  tortillas served with our green sauce, melted jack cheese and sour cream (large flour tortillas add $4.00)...........11.95

34 Bay Shrimp Tostada Bay shrimp marinated in lime juice served open-faced on tostada shells and shredded cabbage, cheese, a slice of avocado and salsa verde………………….....................…….…….10.95

35 Fish Tacos
Breaded fish served in a soft corn tortillas. (large flour tortilla add $4.00) ……...........…... 9.95

36 Camarones a Su Gusto Large prawns served as you like…Ranchero/mild red sauce…Al Mojo de Ajo/garlic butter sauce…or A la Diabla/very spicy sauce. Served with tortillas ......…..........................….. 11.95

37 Breaded Shrimp Served with guacamole garnish ………………………………..................................... 8.95
FAJITAS
                            Fajitas served with your choice of corn or flour tortillas, rice, whole beans,
                                             guacamole, sour cream, and pico de gallo salsa

-
Shrimp…..............................................one serving 13.95.........................................…two servings 26.95
-
Combo (without shrimp) …................…one serving 12.95............................................ two servings 21.95
-
Beef ..............................................……one serving 11.95..........................................…two servings 20.95
-
Combo (w/ shrimp) ....…..................… one serving 13.95..............................................two servings 25.95
-
Chicken.............................................…one serving 11.95.............................................two servings 21.95
SIDE DISHES
tortillas ............................................................1.00        Zapco Enchilada.........................................4.25
Beans............................................................. 2.50        Any of the following single a la carte
Rice ..................................................... ......... 2.50        items: Taco, enchilada, tostada, regular
Salsa To Go 20 oz ........................................ 5.95         burrito, plain quesadilla, chile relleno
Chips (with salsa) .......................................... 2.50         sope, taquito, or tamal...........................3.25 ea
Burrito Supreme............................................. 6.95         Large Burrito Supreme.............................. 8.95
SANDWICHES
Torta your choice of chicken or beef served with fries .…....7.95
Hamburger (with cheese add $0.30) served with fries……. 5.95
BEVERAGES MEXICAN SODAS
Jarritos: Lime - Guava - Pneapple
Jamaica - Fruit Punch - Tamarindo
Mandarin - Mineral Water
Per Bottle ………………… 2.00
Peρafiel: Strawberry - Sangria
Tangerine   
Per Bottle…………….…… 2.00
Coca Cola - Diet Coke - Sprite      
Root Beer - Lemonade                
Raspberry Nestea - Juice             
Soda …………………..…..... 2.00 
Can Soda ……………..….… 1.00
Milk………………….....….… 1.50
COFFEE
Regular or Decaffeinat
          TEA   
Ice Tea .…2.00 Hot T